Soup / 湯類
-
Chicken and Sweet Corn Soup
雞肉類
£4.30 -
Crabmeat and Sweet Corn Soup
蟹肉玉米湯
£4.50 -
Hot and Sour Soup
酸辣湯
£4.50 -
Wonton Soup
雲吞湯
£4.50 -
Mixed Vegetable Soup
雜菜湯
£4.00
Dim Sum / 點心
-
Pork and King Prawn Dumplings
蒸燒賣
£5.00 -
King Prawn Dumplings
蒸蝦餃
£5.50 -
King Prawn and Chive Dumplings
蒸九菜餃
£5.50 -
Pork and Vegetable Wor Tip / Vegetable Wor tip
鍋貼
£5.00
Vietnamese Starters / 越南头盘
-
Vietnamese Spring Rolls
越南春卷
£4.90 -
Grilled Chicken and Lemon Grass Skewers
香茅串雞
£5.80 -
Grilled Sesame Pork Skewers
芝麻肉串
£5.80
Recommended Dishes / 特別
-
Served on a Sizzling Plate
Spicy Satay Stir-Fry (沙爹)
沙爹雞胸肉 Sliced Chicken (£10.50), 沙爹大蝦 King Prawns (£11.50), 沙爹牛肉 Sliced Beef (£11.00), 招牌沙爹 Mixed Special (£11.50)
£10.5-£11.5 -
Served on a Sizzling Plate
Fillet Steak Stir-Fry (牛柳)
Choose between Ginger and Spring Onions (姜蔥牛柳), Black Pepper Sauce (黑椒牛柳), Capital Sauce (京汁牛柳) or Garlic Black Bean Sauce (豉汁牛柳)
£14.90 -
Served on a Sizzling Plate
Hot and Spicy Szechuan (四川)
Chicken (£10.50), Sliced Beef (£11.00), Roast Duck (£11.50), King Prawns (£11.50), or Scallops (£14.90)
£10.5-£14.9 -
Served on a Sizzling Plate
Ginger and Spring Onions Stir-Fry (姜蔥)
Chicken (£10.50), Sliced Beef (£11.00), Roast Duck (£11.50), King Prawns (£11.50)
£10.5-£11.5 -
Recommended
Kung Po Stir-Fry in Crispy Bird’s Nest (公賲)
Scallops (£14.90), Chicken (£9.80), Sliced Beef (£9.80), Char Sui (£9.80), King Prawns (£10.50), Mixed Special (£10.50)
£9.80-£14.90 -
Recommended
Deep Fried Shredded Crispy Chilli Beef
乾牛絲
£9.80 -
Recommended
Deep Fried Shredded Crispy Chilli Chicken
乾雞絲
£9.80 -
Recommended
Shanghai Chicken
上海雞
£9.80 -
Recommended
Shanghai Prawns
上海大蝦
£10.50 -
Served on a Sizzling Plate
Fillet Steak, King Prawns and Scallops in Oyster Sauce
蠔油牛柳大蝦带子
£14.90 -
Recommended
Steamed Fillet of Sea Bass with Ginger and Spring Onions
姜蔥鱸魚
£16.50
VIETNAMESE DISHES (越南式)
-
Stir Fried Roast Duck with Red Peppers and Coriander in Red Bean Curd Sauce
南乳鸭
£10.50 -
Stuffed Duck with Minced King Prawns
百花鸭
£10.50 -
Stir Fried Chicken with Vegetables in Garlic and Coriander
芫茜雞肉
£9.80 -
Stir Fried Chicken with Onions, Fresh Chilli and Basil
香葉雞肉
£9.80 -
Stir Fried Chicken with Lemon Grass and Shallots
香茅雞肉
£9.80 -
Stir Fried Beef with Vegetables in Garlic and Coriander
芫茜牛肉
£9.90 -
Stir Fried Beef with Lemon Grass, Shallots and Fresh Chillies
香茅牛肉
£9.90 -
Stir Fried Fillet Steak with Onions, Fresh Chillies and Basil
香葉牛柳
£14.90 -
Classic Vietnamese Shaking Beef - Bo Luc Lac
牛搖
£14.90 -
Stir Fried King Prawns with Vegetables in Garlic and Coriander
芫茜大蝦
£10.50 -
Stir Fried King Prawns with Lemon Grass, Shallots and Fresh Chillies
香茅大蝦
£10.50 -
Stir Fried King Prawns and Scallops with Baby Corn and Sugar Snap Peas
大蝦带子荷蘭豆
£10.50
Noodles / 粉麵類
-
Special Chow Mein / King Prawn Chow Mein
干炒招牌麵 /干炒大蝦麵
£9.90 -
Sliced Beef Chow Mein / Sliced Chicken Breast Chow Mein
干炒牛肉麵 /干炒雞肉麵
£9.00 -
Mixed Vegetable Chow Mein
雜菜炒麵
£8.00 -
Singapore Style Rice Vermicelli (Roast Pork, Chicken, Prawns)
星州炒米粉
£9.90 -
Stir Fried Chicken and Lemon Grass with Rice Vermicelli
香茅雞米粉
£9.00 -
Stir Fried Beef and Lemon Grass with Rice Vermicelli
香茅牛米粉
£9.00 -
Stir Fried King Prawns and Lemon Grass with Rice Vermicelli
香茅大蝦米粉
£9.90
Curry / 咖哩類
-
Special Curry
招牌咖哩
£7.80 -
Chicken Curry / Beef Curry
咖哩雞 / 咖哩牛
£6.80 -
King Prawn Curry / Roast Duck Curry
咖哩大蝦 / 咖哩鸭
£7.80 -
Mixed Vegetable Curry
咖哩雜菜
£6.50
Cantonese Starters / 中式頭盤
-
Crispy Seaweed
海草
£4.00 -
Spring Rolls
春卷
£4.90 -
Mixed Vegetable Spring Rolls
雜菜春卷
£4.90 -
Sesame Minced King Prawn on Toast
芝麻蝦
£6.80 -
Yuk Sung
猪肉鬆生菜包
£6.80 -
Crispy Wontons with Sweet and Sour Sauce
炸雲吞
£5.80 -
Shredded Smoked Chicken in Chilli and Salt
椒鹽煙熏雞
£6.50 -
Chicken Wings in Chilli and Salt
椒鹽雞翅
£5.50 -
King Prawns in Chilli and Salt
椒鹽大蝦
£7.80 -
Deep Fried Soft Shell Crabs in Chilli and Salt
椒鹽軟殼蟹
£9.50 -
Deep Fried Squid with Sweet and Sour Sauce
炸鲜魷
£5.80 -
Deep Fried Squid in Chilli and Salt
椒鹽鲜魷
£5.80 -
Deep Fried Tofu in Chilli and Salt
椒鹽豆腐
£5.80 -
Chicken Satay Skewers (contains nuts)
沙爹串雞
£6.50 -
Spare Ribs (排骨)
乾排骨 Dry Barbecued (£6.50), 京汁排骨 Capital Sauce (£6.80), 燒汁排骨 Barbecue Sauce (£6.80), 椒鹽排骨 Chilli and Salt (£6.80)
£6.50-£6.80 -
Mixed Starters for Two
拼盤 Spring Rolls, Sesame Minced King Prawn on Toast, Crispy Seaweed and Spare Ribs (Capital Sauce or Chilli and Salt )
£14.50 -
Aromatic Crispy Duck (¼ Served with 6 pancakes)
香酥鸭 Served with Pancakes, Spring Onions, Carrots, Cucumber and Hoi Sin Sauce
£11.00 -
Aromatic Crispy Duck (½ Served with 12 pancakes)
香酥鸭 Served with Pancakes, Spring Onions, Carrots, Cucumber and Hoi Sin Sauce
£21.00
Cantonese Dishes / 中式類
Poultry (雞肉類 / 燒鸭類)
-
Chicken with Green and Red Peppers in Black Bean Sauce
豉椒雞肉
£9.80 -
Roast Duck with Green and Red Peppers in Black Bean Sauce
豉椒燒鸭
£10.50 -
Chicken with Bamboo Shoots and Water Chestnuts in Oyster Sauce
竹馬蠔油雞肉
£9.80 -
Chicken and Cashew Nuts
腰果雞肉
£9.80 -
Chicken and Mushrooms
磨菇雞肉
£9.80 -
Sweet and Sour Chicken
中式古老雞
£9.80 -
Roast Duck in Plum Sauce
梅子燒鸭
£11.00 -
Roast Duck Cantonese Style
廣東燒鸭
£11.00 -
Chicken Breast in Lemon Sauce
檸檬汁雞
£9.80
MEAT (牛肉類 / 燒鸭類)
-
Sliced Beef with Green and Red Peppers in Black Bean Sauce
豉椒牛肉
£9.90 -
Sliced Beef with Bamboo Shoots and Water Chestnuts in Oyster Sauce
竹馬蠔油牛肉
£9.90 -
Sliced Beef and Cashew Nuts
腰果牛肉
£9.90 -
Sliced Beef with Mushrooms
磨菇牛肉
£9.90 -
Sliced Char Siu (Roast Pork) with Green and Red Peppers in Black Bean Sauce
豉椒叉燒
£9.90 -
Sweet and Sour Pork
中式古老肉
£9.90
SEAFOOD (海鲜餐)
-
King Prawn with Green and Red Peppers in Black Bean Sauce
豉椒大蝦
£10.50 -
King Prawn with Bamboo Shoots and Water Chestnuts in Oyster Sauce
竹馬蠔油大蝦
£10.50 -
King Prawns and Cashew Nuts
腰果大蝦
£10.50 -
King Prawns with Mushrooms
磨菇大蝦
£10.50 -
Sweet and Sour King Prawns
中式古老大蝦
£10.50
Vegetable / 雜菜類
-
Pak Choi in Garlic
小白菜炒蒜蓉
£7.00 -
Tofu with Chinese Leaves
炒豆腐绍菜
£7.00 -
Mixed Vegetable Stir-Fry with Garlic Oyster Sauce
蒜蓉蚵油汁雜菜
£7.00 -
Mixed Vegetable Stir-Fry with Black Bean Sauce
豉汁雜菜
£7.00 -
Mixed Vegetable Stir-Fry with Szechuan Sauce
四川雜菜
£7.00 -
Mixed Vegetable Stir-Fry with Satay Sauce
沙爹雜菜
£7.00
Sides
-
Prawn Crackers
蝦片
£2.00 -
Chips
炸薯蓧
£3.00 -
Mushrooms
炒磨菇
£4.00 -
Beansprouts
炒芽菜
£4.00 -
Curry Sauce
咖哩汁
£1.80 -
Plain Chow Mein
炒麵
£4.00 -
Steamed Rice
白飯
£3.00 -
Egg Fried Rice
雞旦炒飯
£3.30 -
Garlic and Spring Onion Fried Rice
蒜蓉炒飯
£3.50 -
Yung Chow Fried Rice (Roast Pork, Chicken, Prawns and Peas)
楊州炒飯
£6.00 -
Singapore Fried Rice (Roast Pork, Chicken, Prawns and Peas)
星州炒飯
£6.00 -
Chicken Fried Rice
雞炒飯
£4.90 -
King Prawn Fried Rice
大蝦炒飯
£6.50